Norwegian Salmon
A noble fish found in the cold northern Norwegian seas, is renowned for its incredible journey from fresh river waters to the salted open sea.
Calvisius’quest for excellence and highest standards can be tasted in this lightly salted, top quality Norwegian salmon.
A remarkable taste with pleasant nuances of smoked beech wood are found in this firm fish.
Red King Salmon
A noble fish that is native to the North American Pacific coast, farmed in cold, clean waters for almost three years.
Calvisius’quest for excellence and highest standards can be tasted in this top quality Red King salmon that is slowly smoked using fine beech wood and lightly salted.
This tender orange-fleshed fish has an extremely delicate taste with a buttery texture typical of King Salmons.
Scottish Salmon
A noble fish found in the cold northern Norwegian seas, is renowned for its incredible journey from fresh river waters to the salted open sea.
Calvisius’s quest for excellence and highest standards can be tasted in this top quality Scottish salmon, lightly salted and slowly smoked using fine beech wood.
A fish with delicate flavor, firm consistency and characterized by lightly rose colored streaks.